Best Restaurants In Punta De Mita

Best Restaurants In Punta De Mita – Los Veneros is an amazing place with amazing places. Waking up each morning to the smell of an authentic Mexican breakfast prepared by your chef is the perfect way to start your day. In addition to the full kitchen available at its base, the nearby Beach Club offers a varied menu. I liked the food we enjoyed, but if you stay at the hotel for a week, you might want something different. Here are my recommendations for restaurants to visit while in Punta de Mita.

No trip to Punta de Mita is complete without a visit to Si Senor. It’s a crowd favorite thanks to its amazing atmosphere, fresh fish, and attentive staff. My team and I went to Brondor for pre-dinner cocktails. The Serrano and Cucumber Margarita is out of this world, combining the perfect balance of heat and freshness. (

Best Restaurants In Punta De Mita

Tequila is poured by the table, so: “When!” said. Your toes are in the sand and your feet are in the sea! Once seated, the catch of the day is given by the staff, but whatever your order, you will not be disappointed. All guests are treated well, but the right names are for VIP treatment.

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At Senor’s sister restaurant, the Blue Shrimp is a must-visit for diners or newbies alike. Try to book a table near the high balcony because the views over the beach are amazing. If you are lucky enough to see the sunset there, you will be in for a wonderful meal. The blue character is off to an amazing start; My personal favorite is their Calamari Arriero, a sweet garlic and butter mixture mixed with well-fried potatoes and chili. (

Ask for fresh habanero salsa for dipping.) For a first course, try any of the Blue Shrimp dishes. They are all amazing.

Table salsa is common in Mexico, but Rosa’s Roasted Tomato Salsa has nothing to do with it, just taste. I recommend washing it down with a cold hibiscus margarita. Food should be plate. The Baslt molcajete is heated to a high temperature, so the food is cooked without the vessel itself. The view complements the food and makes for a great dining experience.

For a true Mexican experience, drive 15 minutes south of Los Veneros (or five minutes from Real del Mar) to the fishing village of La Cruz de Juanaxtle. The cobblestone streets and Quantum Square make you feel like you’ve gone back in time. Open Thursday through Sunday, 6 p.m. – 11:00 a.m. Street Taco is a hidden gem known for its rib-eye steak tacos. With only 4 items or so on the menu, eating is prohibited, so be warned. If you are going to Sayulita, a second place is opened and offers additional items on the menu. How would you like to go for a unique meal? For some people, that might mean a nine-year wait at Damon Burrell’s restaurant. For others, it can cost thousands of dollars for a 15-20 meal at SubliMotion in Ibiza.

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Fortunately, you don’t have to do any of this for a table at Mesa 1 – the Mexican restaurant at the W Punta de Mita Hotel in Nayarit, Mexico, one of the most exclusive restaurants in the world. .

Located on a man-made island surrounded by a group of man-made lakes, this 2,132-square-foot restaurant has only one occupancy per day (for 15 guests).

Every detail of this Epicurean journey has been thought of. Besides the table made from the log of a large Parota from the local forest, one of the most interesting parts of this island-to-table experience is definitely the entrance.

According to an ancient movie, guests arrive to see rocks rising from the water, which lead them to the island and disappear after the party. After another two hours, the chef, three sous chefs and five waiters prepare a seven-course meal in front of the guests.

Casa De Mita, Punta Mita

With the uniqueness of the meal in mind, there are many opportunities to customize the entire meal. But since Mesa 1 has only a small house and a small kitchen, give the cook at least 48 to 72 hours to check the ingredients.

Starting at $300 per head, with a reservation fee of up to $200 and serving 15 people a day, how does Mesa 1 justify its value? Is this restaurant right for you?

“Yes, it works for the issue,” said Jordi Diaz De Leon, PR and sales representative for W Punta de Mita. AsMesa 1 aims to be one of the most exclusive restaurants in the world, where the main factors are the beauty of the property and the environment, according to PR and marketing, something that is not memorable in personal service.

Under the direction of Chef Marco Quijas, Mesa 1’s menu features Mexican-inspired cuisine and dishes using local ingredients and traditional cooking methods.

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“I want the food served to inspire the body and feel of W Punta de Mita, which combines the beautiful Bohemian culture with the Huichol craftsman from the Riviera Nayarit,” said Quijas.

As for signature dishes, some of the Chef’s favorites include the Foie Gras Cannelloni with Lobster, Truffle and Glaze Emulsion – a special recipe created by one of his favorite mentors; and two traditional Mexican dishes, such as a stew with hazelnuts; and Lamb stew with traditional Mexican pistachios in “Pipian” sauce.

Since opening at the end of August, the unique restaurant has hosted about 15 parties – 12 of them for couples and three for groups of six to ten people. And because of its sense of comfort and privacy, and the willingness of the staff to go above and beyond for a unique experience, Mesa 1 is especially popular with couples.

“Like yesterday,” added Diaz De Leon, “there was a wedding proposal where the bride got married with a ring that was sent by drone into the local bucket.” Maybe you want the best fish tacos, breakfast, lunch or bar. With great happy hours, there is something for everyone. We live in the area and are constantly updating, so we can guarantee that you will have an amazing meal at the best restaurants in Punta Mita during your visit to this little paradise in Banderas Bay.

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Naef Punta Mita is a hidden oasis with amazing food. From check-in to check-out, every aspect of the experience was smooth and professional. Soft lighting enhances this special use and illuminates the entire space. All ingredients are locally sourced, including many vegetarian and vegan options. Information is important in this section. Try their gorgonzola pizza, pear and honey, Mahi Mahi wrapped in Koja Santa, or baked gnocchi. The service is impeccable and the atmosphere is very relaxed and fun. They are also famous for their breakfast and ice cream!

El Cafecito de Mita offers some of the best drinks and desserts in town. This place has won the hearts of many with its simplicity, beauty and beauty. Enjoy real local coffee from the state of Nayarit, fresh juices, smoothies, desserts, homemade ice cream and their delicious baguettes. They really care about where their products come from and choose the best and freshest.

La Rustica Beach Club in Punta Mita is right in front of El Anclote, making it a great lunch or dinner spot for a drink in the sun. La Rustica offers a beach club atmosphere with a wood fired kitchen and an amazing menu including tuna tartare, seafood pasta, oysters, octopus and their amazing pizza. The cocktails are also delicious and very unique. You can visit this place on the beach, but it is also a good place for a night out or a night out. Rodrigo was born and raised in Sayulita and founded La Rustica in April 2013, followed by the Punta Mita location in late 2020.

Located on Playa Careyeros, the beach restaurant is known for fresh and local products, good and easy service. They offer a lot of special dishes like ceviches, seafood tacos, and seafood and shrimp combos, but they also have a lot of options for people who don’t like fish. Our favorites include chicharron de queso, dynamite seafood, molcajete or whole snapper. Oh, and did I mention they have the best cocktails I’ve ever seen? CONDITIONS ONLY!

Fine Dining Around Banderas Bay

The street tacos are the best. The handmade tortillas are delicious, delicious (try their flan or banana bread) and the staff. Our favorites are the big quesadillas or tostadas. They open after 6pm and it’s BYOB too!

This beach restaurant in Punta Mita has a great atmosphere and offers pizza, sunfish, octopus ceviche, Ribeye or New York Strip steaks, salads and

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